Filed under: Lunch , Cheese , Recipes , Frying , Grilling , Comfort Food Wikis, if you're not familiar with them, are online pages that anyone can edit. This leads to comprehensive definitions on just about any subject from applications like the Wikipedia . For a recipe, this means that all the collective knowledge of cooks can be added in to one central location. Does it make the perfect recipe? The directions for making a grilled cheese sandwich at WikiHow look pretty clear and even though the instructions are simple, keep in mind that every great chef (and hungry cook) must start somewhere. If the stove top method is too conventional, you can also try using a George Foreman grill or an iron . Speaking of  grilled cheese , here are a few facts to tide you over while you wait for your sandwich to be done:

• Americans make 2.2 billion grilled cheese sandwiches at home each year.
• The most popular two cheeses for grilled cheese are cheddar and American, though Gouda, Swiss and Gruyere are also quite popular, especially in Europe.
• 30% of Americans name the grilled cheese as their favorite homemade sandwich
• Grilled cheese often has add-ins and the most common is tomato, followed by bacon/ham, potato chips and pickles, while other variations include the French croque-monsieur and croque-madame .

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